Brick Road Pizza –
We are a family owned and operated business. We try to engage in activities that consume fewer resources and produce less harmful waste.
Our restaurant advocates the use of locally produced food and goods.
We use a locally brewed beer in our dough, which is made in-house daily, for our pizza, sandwiches, and breadsticks.
We pride ourselves on our wide variety of gourmet pizzas which we make to order your way, using the best meats and cheeses we can find, including “free range” turkey and pork sausage.
Brick Roads also has a large vegan menu that is always changing as we create new recipes made from non-animal derived ingredients, such as soy or gluten. Some of these items being: imitation sausages, burgers and chicken nuggets.
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